Chocolate Pecan Bark

Ingredients: chocolate, chocolate, pecans and cacao nibs.

This recipe is super easy; all you need are some chocolate chunks and your choice of nuts and seasoning. I used two-thirds Scharffen Berger semi sweet chocolate and one-third unsweetened chocolate.  I melted the chocolate in a double boiler, then mixed in a few cacao nibs and lots of pecans.  I think the next kind I’m making will be chocolate cayenne almond bark!

Make them any shape/size you like

Drop the melted chocolate and nut mixture onto parchment paper and let them cool completely.  Done and ready for gifting, sharing and eating!

Homemade chocolate!

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